Time is the new currency, but thriving today isn’t just a matter of mastering our time, it is a matter of mastering our nourishment-what feeds us and what fuels us. What if there was a way to nourish ourselves so we can access our natural creativity, sharpen our competitive edge, boost innovative thinking and improve our performance? This talk discusses how we can master our stress and how changing our relationship with food, fuels us to take business to the next level.

https://youtu.be/F98vSF5ldBU